Remember the taste of grandma's cream fudge. Or her sugar pie. That is, if your grandma came from the Quebec countryside or the city's working-class neighbourhoods. We added smooth apples, blending the taste of apple pie with sugar pie. Finished with a lovely oaky note of Canadian Club whisky.
Made with cane sugar, pure 35% Quebec cream, apples from Ferme Laval Gagnon in Sainte-Famille, Île d'Orléans, and Canadian whisky.
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